Kettle Corn

There is stories by some other companies about the Settlers coming across the country, making the first kettle corn in cast iron pot's over open fires.


Sounds nice, but, we are not sure where the first kettle corn was made!

What we are sure about is that we use only the best combination of ingredients we can, to give you the best Kettle Corn experiences we can. True kettle corn is not sweet, and it is not just salty.

It is a little bit of both,  a little sweet, and a little salty at the same time ! That taste like more !
Enjoy

Here's a little known fact about Kettle Corn that most people do not know, to keep Kettle Corn for a long time....just put it in the deep freeze, when you want to eat it, just take it out and start eating :)

Ingredients: Popcorn, Canola Oil, Sugar, and Salt

Moisture is the number one killer of popcorn, keep the bag sealed when not eating it.

Can be highly Addictive, with no known side effects !

It's in the Flavor

Gluten Free

Hand Popped for flavor, the only way to make it, not like other company that air pop it and then coat it for flavor.

It is a hole grain, with high fiber content.

It is a health snack and a health choice

it has high Serotonin's to help you relax !


Are your products safe for people with allergies? All of our products are:
 
 -All-Natural
 -Certified Gluten Free (www.GFCO.org)
 -Certified Kosher
 -Non-GMO (made with non-genetically modified ingredients)
 -Cholesterol & Trans Fat Free
 -Dairy/Lactose Free *Except our White Cheddar Kettle Corn
 -MSG Free

A & B Kettle Corn Ltd. is a proud supporter of the Stollery Children's Hospital Foundation.

 

http://tracker.dailyburn.com/nutrition/colbys__kettle_corn_calories